A slightly different side dish with meat: Try the recipe for netted potatoes.

We found the recipe on the YouTube channel "Kuhaj i peci," which states that you should determine the amount of potatoes yourself. - a pinch of garlic granules First, preheat the oven to 220 degrees Celsius because you will prepare the potatoes very quickly. After that, prepare the coating by combining oil and spices. Wash and peel the potatoes. Then, flatten one side of each potato so it can stand in the baking dish. To cut the potatoes, you will need two wooden spoons, which you place on the sides so that when cutting, the knife does not go all the way through the potato. After cutting each potato, sprinkle it with salt and then coat it with the oil and spice mixture. Arrange the potatoes in the baking dish and cover them with paper that you have previously moistened with water. First, bake the potatoes for 40 minutes at 220 degrees Celsius, then remove the paper and bake for another 10 minutes at 250 degrees Celsius.